To make this gut-friendly water kefir, LOOP Mission rescues northern plant hydrosols, an infused water normally rejected in the making of essential oils. They then add cold-pressed juice from perfectly imperfect strawberries. That’s right, this is more than a unique blend of truly good stuff, it’s a solution to food waste.
Keep refrigerated. Swirl gently.
355 mL.
Vegan
Information
Ingredients
Ingredients
Eau filtrée, jus de fraise pressé à froid, jus de citron pressé à froid, culture de kéfir, hydrolat de thé du labrador, sucre de canne, probiotiques véganes (inuline biologique, bacillus coagulans gbi-30, 6086).
