We have captured the resinous and menthol notes of the fir tree to create an exceptional, fragrant and balanced artisanal syrup that represents our great wilderness. Balsam fir syrup can be used in sweet and savoury dishes, but it is also the perfect partner for amateur mixologists and adds a complex, fresh and woody touch to cocktails.
Information
Ingredients
Ingredients
Sugar, Water, Fir needles, Citric acid
Allergens and additional information
Allergens and additional information
Responsible cooking, Vegan, Gluten free, Non-GMO, Product of Quebec
Gourmet Sauvage