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Fourmi Bionique

Artisan Locaal Fourmi Bionique Genevieve 22 11 23 v1

Launched in 2014, Fourmi Bionique granolas were created from a passion for quality ingredients and from the meticulous work of Geneviève Gagnon, a mother, entrepreneur and epicurean at heart. From the choice of local, organic or fair trade ingredients to artisanal production methods, Fourmi Bionique granolas, mueslis and snacks reflect the brand's values ​​and Québec roots.

La Fourmi Bionique's mission is to create nutritious, daring and refined blends while supporting local producers of natural, organic and fair trade ingredients. Each mixture is carefully created to obtain an exceptional product. Certified organic, gluten-free, GMO-free and sulphites-free, the quality of Fourmi Bionique products has earned them numerous awards and mentions over the years. Everyone is snapping up the Fourmi Bionique granolas now distributed across Canada, in France, and even sold in the United States via the online store.

We want people who care about their well-being and the world around them to be able to rely on our exceptional and healthy granola blends and all the goodness associated with them.
Geneviève Gagnon
Fourmi Bionique

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