Porcini mushrooms are large mushrooms with tan or russet caps that usually grow near spruce trees, first in early summer and then in a second fruiting season in autumn. They are the best-selling mushroom in the world after chanterelles, possibly because their nutty taste and firm, pleasant texture make them irresistible!
Information
Ingredients
Ingredients
Porcini Bolets
Allergens and additional information
Allergens and additional information
Responsible cooking, Vegan, Gluten free, Non-GMO, Product of Quebec
Gourmet Sauvage