We aim to honor and promote access to exceptional products that are locally sourced and crafted with passion and commitment.
Accessibility - Respect - Responsibility - Passion
Locaal was born out of founder's strong will to promote access to a local and seasonal cuisine. A cuisine that respects nature and values the talent of local producers and artisans.
Locaal is the fulfilment of a long-cherished dream: that of creating a range of unique ready-to-eat meals in Quebec, made from fresh, local and seasonal products, and prepared by our passionate and talented chef and his culinary brigade.
Robert OuimetFounder and President of Locaal
Working with local farmers and producers is synonymous with respecting the nature they harvest and that feeds us. Our commitment is rooted in an approach that is both social and environmental in nature, and is reflected in the careful selection of local partners.