Sea buckthorn crémeux, wildflower honey jelly

Zephyr chocolate ganache, sunflower seed crunch

7,99$  / 114 g
By Marie-Ève Langlois
Get 1 Locaal point with every dollar spent.
Sea buckthorn crémeux, wildflower honey jelly
Get 1 Locaal point with every dollar spent.

Sea buckthorn gives its tangy flavor and tropical fruit notes to this verrine. To make it even more delicious, we added a wild flower honey jelly, a Zéphyr chocolate whipped ganache and a sunflower crunch. Delicious until the last spoonful!

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La cuisine par Marie-Ève Langlois

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Sugars (sugar, honey), Eggs, Butter, Cream, Sea buckthorn juice, Water, Zephyr white chocolate, Lemon juice, Pailleté feuilletine, Flour, Sunflower seeds, Salt, Agar agar

Contains : Wheat, Milk, Egg, Soy

May contain nuts

Nutrition Facts

114 g by portion
370 calories

Fat 25 g (38 %), Saturated Fat 15 g + Trans Fat 1 g (80 %), Cholesterol 125 mg, Carbohydrate 34 g, Fibre 0 g (0 %), Sugars 31 g (0 %), Protein 4 g, Sodium 55 mg (2 %), Potassium 50 mg (1 %), Calcium 40 mg (4 %), Iron 0.4 mg (3 %).

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