Coarse sea salt from Guérande, with the fragrance and flavour of Quebec saffron.
Information
Ingredients
Ingredients
Coarse sea salt from Guérande, Saffron
Pur Safran
A saffron farm in Quebec? Yes, it is possible and it is called Pur Safran in Sainte-Christine d'Auvergne! From cold winters to spring rains, Quebec's climate is ideal for growing saffron. It is through the delicate harvested pistils that Pur Safran allows us to discover the multiple virtues, culture, uses, sudden and magical flowering, perfume, color and the unique flavor of saffron. This mythical spice is now more accessible and local than ever thanks to Pur Safran!